F&B Service Professional Diploma


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Course Overview :

Through a blended learning model, students will acquire the competencies required to be fully operational within different restaurant concepts following the standards of a first-class restaurant setting. Students graduating from this program will have the capacity to successfully work independently in a F&B setting and be well-equipped to enter the industry and reach a leadership position within a short period of time.

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Contact Us : +94-11-4732654 | Fax : +94-11-2329092 | [email protected]
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